Cleaning Electric Smoker With Mold

Cleaning an electric smoker is much easier when it has just been used.

Cleaning electric smoker with mold.

Mold grows quickly in moist and warm areas which probably describes your electric smoker after you ve left it in the cabinet for too long. What temperature kills grill mold. Fire it up as hot as possible to burn off all grease and mold. Mold loves dark moist places.

If you re not using the smoker for a few months there is a high chance that there will be mold growth. Research from oho state university found out most molds are not able to survive above 140f to kill the grill mold before cleaning your bbq or smoker you can heat it above this temperature. Learn how to quickly and safely remove mold that has built up on your grill grates or elsewhere in your grill or smoker. We also show you how to prevent mold from building up in your cooker in the first place.

Any debris and buildup will be warm and easier to remove than debris and buildup that has been hardening in an unused unit. In other words your smoker is almost like a mansion for those toxic little spores. An electric smoker is the best in convenience for anyone who loves to smoke meat. Cleaning the outside surfaces of the smoker is generally the easy part.

You decide it s time to get it out. I ve seen smokers that are just left outside or under a covered porch and the moisture in the air really takes it s toll. How to clean electric smokers after mold growth most people like to grill in summers so in most cases the electric smoker remains unused during winter days. How to clean bbq smoker.

Discard any charcoal and other porous materials. Rust forms in no time. Last updated on september 1 2018. Mold in your bbq grill is a common problem.

How to clean an electric smoker with mold. After cleaning make sure all vents are wide open you can also prop the lid open slightly with a small piece of wood to help air circulation. Step 3 external cleaning of the electric smoker. If you haven t used your smoker in a while you can also heat it to its maximum temperature for about one hour and then let it cool down.

I really recommend keeping the smoker in a garage or shed when not using it. If you are one of those who are truly serious however about barbecuing and grilling then one of the most important things you need to remember is to take extra good care of your electric smoker and keep a clean bbq. While mold is an unlikely problem for an electric smoker that gets cleaned regularly you can t rule it out completely.